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Cheesy Pumpkin and Spicy Sausage Stuffed Shells

When the weather turns cooler, there’s nothing quite like a warm, cheesy pasta bake for dinner. These Cheesy Pumpkin and Spicy Sausage Stuffed Shells combine tender jumbo pasta shells with …

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Pasta Bake with Pumpkin Tomato Sauce

This Pasta Bake with Pumpkin Tomato Sauce is the kind of cozy, cheesy dinner that makes fall evenings feel extra special. Tender pasta is tossed in a creamy pumpkin tomato …

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Cuban Pollo a la Plancha Recipe

If you’re looking for a quick, flavorful chicken dinner, this Cuban Pollo a la Plancha is a recipe you’ll want to keep handy. Also known as Pechugas de Pollo a …

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Pumpkin Bars with Cream Cheese

If you love pumpkin desserts, these Pumpkin Bars with Cream Cheese are a delicious way to celebrate fall baking season. They combine a soft, moist pumpkin cake flavored with cinnamon, …

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Trinidad Corn Soup

If you’re craving a hearty, comforting soup packed with Caribbean flavor, this Trinidad Corn Soup is a recipe worth adding to your rotation. This popular Trinidadian street food combines sweet …

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Pecan Pie Lasagna

If you love the rich, buttery flavor of classic pecan pie, this Pecan Pie Lasagna is a dessert you’ll want to make again and again. Instead of a traditional pie …

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Cranberry Orange Sweet Rolls

These Cranberry Orange Sweet Rolls are the perfect combination of tart, tangy, sweet, and citrusy. Soft homemade rolls are filled with buttery orange sugar and a bright cranberry mixture, then …

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Sweet Chili Salmon

When you need a delicious dinner without spending much time in the kitchen, this Sweet Chili Salmon is an easy recipe to keep in your back pocket. Tender salmon is …

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Harry Potter Butterbeer Lush

If you love the magical world of Harry Potter and have a soft spot for rich butterscotch desserts, this Harry Potter Butterbeer Lush is a treat you’ll want to make. …

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Pumpkin Wild Rice Soup

When the weather turns chilly, nothing hits the spot quite like a warm bowl of homemade soup. This Pumpkin Wild Rice Soup combines creamy pumpkin, hearty wild rice, tender vegetables, …

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About Me

About

Hi, I’m Klara Henschel, a 38-year-old chef born and raised in the charming Bavarian countryside of Germany, now living and cooking in Portland, Oregon, United States.
My Cooking Journey: From Family Kitchen to Food Blog
I was only a child when the kitchen first captured my heart.

Learn more here

Recent Recipes

  • Green Pesto Minestrone Soup
    By Klara Henschel,
  • Creamy Artichoke Soup Recipe
    By Klara Henschel,
  • Cheddar Pumpkin Mac and Cheese
    By Klara Henschel,
  • The Best Old-Fashioned Chicken and Dumplings
    By Klara Henschel,
  • Hot and Sour Soup Recipe
    By Klara Henschel,
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